mpbse.nic.in : Class XII Home Management Nutrition & Textile Questions Model Madhya Pradesh Board of Secondary Education

Name of the Board : Madhya Pradesh Board of Secondary Education
Name of the Exam : Class XII
Subject : Home Management Nutrition and Textile
Document Type : Model Questions/Answers
Website : mpbse.nic.in

Download Model/Sample Question Paper :
Set 1 : https://www.pdfquestion.in/uploads/mpbse.nic.in/7026-SET1.PDF
Set 2 : https://www.pdfquestion.in/uploads/mpbse.nic.in/7026-SET2.PDF
Set 3 : https://www.pdfquestion.in/uploads/mpbse.nic.in/7026-SET3.PDF

Home Management Nutrition and Textile Question Paper :

Instructions :
i) All questions are compulsory.
ii) There are two sections, Section-‘A’ and Section-‘B’ in question paper.

Related : Madhya Pradesh Board of Secondary Education Class XII Elements of Animals, Husbandry & Poultry Farming Questions Model : www.pdfquestion.in/7025.html

iii) In Section-‘A’ Question No. 1 to 4 are objective type, which contain fill in the Blanks, True / False, one word Answer, Match the column. Each question is Allotted 5 marks.
iv) In section-‘B’ Internal Options are given in all questions.

v) Q. No. 5 to 8 Carry 2 marks each. Word limit 30.
vi) Q. No. 9 to 13 Carry 4 marks each. Word limit 75.
vii) Q. No. 14 to 16 Carry 5 marks each. Word limit 120.
viii) Q. No. 17 & 18 Carry 6 marks each. Word limit 150.

Section-‘A’ :
Objective Type Questions :
1) Choose the Correct Answer
a) In which Temperature bacteria are more active
a) 300F to 400F b) 450F to 600F
c) 680F to 950F d) 250F to 600F

b) ISI established in –
a) 1947 b) 1950
c) 1957 d) 1952

c) How many food groups mentions in daily food guide in India
a) Three b) Seven
c) Five d) Eight

d) Dry cleaning is done
a) By Kerosine oil b) By Tarpentine Oil
c) By Petrol d) By Reetha

5) How many types of fatigue
a) Two b) Three
c) Four d) Five

Fill in the blanks :
i) The famous embroidery of Punjab is …………….
ii) ………………. is the strongest Artificial fibre
iii) ………………. soil is good for house.
iv) Daily requirement of calcium for a pregnant lady is ………………..
v) Vacuum Cleaner is used for ………………..

Match the column :
i) Distance method – a) Canning product
ii) F.P.O. – b) Vegetable sources
iii) Germination of Potato – c) Radio
iv) Indigo Blue – d) Food Product
v) Adolescence – e) Solenine Poision
f) Calorie

Give the answer in one sentence – 5 :
i) Write the definition of Balance diet ?
ii) How much extra protein required for Lactating mother ?
iii) What is the meaning of Nutrition Education ?
iv) Which Bacteria causes Cholera ?
v) Define finishing of clothes ?

Section-‘B’ :
What do you understand by Trademark ?
(Or)
Which products are given ISI Mark ?
Write two methods for Nutrition Education any two.
(Or)
Write the demerits of Personal Contact method any two?
What is Dehydration ?
(Or)
Define the Refrigeration used for domestic purpose ?
Write the objective of dies any two?
(Or)
Write the Physical Characteristics of Nylone any two.
Write the Principle for saving time.
(Or)
Write the method to remove tiredness.
Write the problems of Consumer.
(Or)
Explain the Responsibility of a Consumer.
Write the importance of food preservation ?
(Or)
Explain the Domestic Methods of Food Preservation ?

Describe the rules of Food Hygiene ?
Or
Explain the causes and symptoms of Joundice.

Write the type of Starch (any four).
(Or)
Describe any one method of Dry Cleaning ?

Describe the Difference between Single & Joint Family ?
(Or)
What are the parameters for selection of a good House.

Explain the Principle of Meal Planning ?
Or
Prepare a diet chart for a Pregnant lady .

Write the Physical properties of Rayon Fibres any two.
Or
Describe the Kantha of Bengal.

Write the difference between Good Nutrition and Mal Nutrition.
Or
Write the functions of Vitamin-C and disease cause due to its deficiency.

Write the types of food poisoning ?
Or
Write the causes, symptoms and prevention of Tuberculosis ?

SET – II :
Section-‘A’
Objective Type Questions :
1) What can be save through simplification of work ?
a) Only time b) Only energy
c) Money d) Time & Energy

2) While buying, the consumer must have knowledge of
a) Right Price b) Hygiene
c) Quality d) Above all

3) Deficiency of vitamin ‘C’
a) Scurvy b) Kwashiorkar
c) Night Blindness d) Tuberculosis

4) How much energy we get from 1gm of protien
a) 6 Calories b) 4 Calories
c) 8 Calories d) 5 Calories

5) Which city is famous for “Chikankari”
a) Lucknow b) Punjab
c) Bengal d) kashmir

Fill in the blanks :
i) Due to smoking …………… is caused in mouth.
ii) Diabetes is caused due to the deficiency of ……………… Hormone.
iii) Exertion is of ……………… types.
iv) In milk …………………. types of Bacteria are present.
v) Tuberculosis is caused by ………………..

Match the coloum :
i) 1 gm of fat – a) Petrol 1
ii) Refrigeration – b) Kanth a work 1
iii) Contaminated food – c) Domestic method 1
iv) Bengal – d) 9 Calories 1
v) Dry Cleaning – e) Cholera 1 f) Phulkari 1

True or False :
i) Self dependency is not a quality of a family.
ii) Meal planning is an art.
iii) Salt and acid damages the Nylon clothes.
iv) Styarch make the cloth stiff.
v) Goitre is caused due to the deficiency of Iron.