Board : Andhra Pradesh State Institute of Vocational Education
Course : Vocational Practical | Sericulture
Document Type : Question Bank
Website : bieap.gov.in
Download Model/Sample Question Paper :
1st Year : https://www.pdfquestion.in/uploads/7349-sericultureyr1.pdf
2nd Year : https://www.pdfquestion.in/uploads/7349-sericultureyr2.pdf
Sericulture Vocational Practical Question Bank :
First Year:
Subject : Mulberry Cultivation
Paper – I:
Time : 3 Hours
Max. Marks : 50
Related : Andhra Pradesh State Institute of Education Preschool Teacher Training Vocational Practical Question Bank : www.pdfquestion.in/7348.html
Section – I 1 x 8 = 8 Marks:
Experiment:
1. Describe the morphology and taxonomy of the given Mulberryplant.
2. Test the soil pH for the given soil samples and advise the suitable reclamation.
3. Prepare the land and plant cuttings in irrigated row and pit systems?
4. Calculate soil moisture content in the given Mulberry plot and suggest methods for moisture conservation.
5. Prepare Air layering with the given material and write procedure
6. Suggest the control methods of weeds to the farmer.
Section – II 1 x 8 = 8 Marks:
Experiment:
7. Prepare nursery bed and plant the given cuttings and write the procedure.
8. Write the procedure for vermi compost preparation and record your observations.
9. Identify the give sample of soils and write its characters.
10. Prepare shoot grafts with given scion and stock materials and write procedure.
11. Prepare simple layering’s with the given material and write procedure
12. Prepare the cuttings from given Mulberry shoots and conduct disinfection.
Section – III 1 x 8 = 8 Marks:
Experiment:
13. Discriminate the sexes of given flowers and mention its characters with neat diagrams.
14. Prepare the land and plant the given cuttings in rain fed pit system.
15. Prepare cuttings from the given plant shoot and write its characters.
16. Prepare bud grafts with the given material and write procedure.
17. Prepare root grafts with the given material and write procedure.
18. Write the procedure for compost/vermi-compost preparation and record your observations.
Section – IV 4 x 2 = 8 Marks:
Identification any four:
19. Garden implements
20. Grafting techniques.
21. Weeds and Weeding implements.
22. Mulberry planting spacing.
23. Mulberry varieties.
24. Manures and Compost.
Section – V 1 x 8 = 8 Marks:
Field report:
25. Submit the field report
26. Submit the field report
27. Submit the field report
28. Submit the field report
29. Submit the field report
30. Submit the field report
Section VI:
Record 5 Marks
Viva Voce 5 Marks
Subject : Mulberry Cultivation
Paper – I
Time : 3 hours Max. Marks : 50
Section – I 1 x 8 = 8 Marks:
3. Prepare the land and plant cuttings in irrigated row and pit systems?
Section – II 1 x 8 = 8 Marks:
9. Identify the give sample of soils and write its characters.
Section – III 1 x 8 = 8 Marks:
17. Prepare root grafts with the given material and write procedure.
Section – IV 4 x 2 = 8 Marks:
20. Grafting techniques.
21. Weeds and Weeding implements.
22. Mulberry planting spacing.
23. Mulberry varieties.
Section – V 1 x 8 = 8 Marks:
30. Submit the field report / Herbarium
Section – VI:
Viva Voce 5 Marks
Record 5 Marks
Note : The Serial numbers of the questions mentioned above are the serial numbers in question bank. In practical examiantion only the serial number of the questions will be given, the examiner shall decode it with question bank and give the questions.
Subject : Mulberry Cultivation
Paper – I:
Time : 3 hours Max. Marks : 50
Section – I,II,III (1 x 8 = 8 Marks):
Objective and Procedure : 3 Marks
Demonstration : 2 Marks
Diagram / Tables / Observation : 3 Marks
Section – IV (4 x 2 = 8 Marks):
Identification : 1 Mark
Discription / Comment : 1 Marks
Section – V (1 x 8 = 8 Marks):
Submission of field report / herbarium
Identification : 2 Marks
Col lection : 2 Marks
Classification : 4 Marks
Section VI:
Record : 5 Marks
Viva Voce : 5 Marks
Subject : Farm Maintainance and Seri – Bio Technology
Paper – II:
Time : 3 Hours Max. Marks : 50
Section – I 1 x 8 = 8 Marks:
1. Identify the given leaf disease and write the characteristic features and suggest control measures.(A)
2. Identify the given leaf disease and write the characteristic features and suggest control measures.( B)
3. Identify the given leaf disease and write the characteristic features and suggest control measures.( C)
4. Identify the given root disease, write their characteristic features and suggest control measures.(A)
5. Prepare an artificial diet with materials given to you.(A)
6. Prepare the Culture media for tissue culture in Mulberry propagation and write procedure.
Section – II 1 x 8 = 8 Marks:
7. Identify the given root disease, write their characteristic features and suggest control measures.(B)
8. Prepare an artificial diet with the materials provided to you.(B)
9. Identify the given pest and their damage on Mulberry and suggest control measures.( F)
10. Demonstrate the tissue and organ culture experiment with the given plant material and mention protocol.
11. Identify the given pest and their damage on Mulberry and suggest control measures.( H)
12. Estimate the leaf yield in the given Mulberry plot by harvesting the leaf from three plants.
Section – III 1 x 8 = 8 Marks:
13. Demonstrate the process of slide preparation for Mitotic cell division in the given onion root tips and write the procedure.
14. Identify the given mineral deficiency of micro elements and suggest the amendment.
15. Record the farm management details in different farm records.
16. Identify the given root disease, write their characteristic features and suggest control measures.(C)
17. Identify the given pest and their damage on Mulberry and suggest control measures.(A)
18. Identify the given pest and their damage on Mulberry and suggest control measures.( B)