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Name of the Board : Madhya Pradesh Board of Secondary Education
Name of the Exam : Class XI
Subject : Home Management & Nutrition
Document Type : Question Bank
Website : mpbse.nic.in

Download Model/Sample Question Paper : https://www.pdfquestion.in/uploads/mpbse.nic.in/7022-Home_mgmt_nutrition11th-fnl.pdf

Home Management & Nutrition Sample Paper :

One mark allotted to each question :
Objective Questions :
Fill in the blanks :
We must eat a …………….. diet in order to stay healthy ?
Fibre component of our food is called …………….. ?

Related : Madhya Pradesh Board of Secondary Education Class XII Business Economics Question Bank : www.pdfquestion.in/7021.html

Salad and dalia are rich source of …………….. ?
A person doing lot of physical work required …………….. energy. ?
Night bindness is caused due to deficiency of …………….. ?
The food as per the individual requirement is called …………….. ?
Food produces …………….. in our body ?
Food produces the capacity to fight against …………….. ?
Food products have been devided in …………….. parts for a balanced diet ?
The energy obtained from food is measured in …………….. ?
Protein is formed by the combination of many …………….. ?
WHO stands for …………….. ?
The imbalanced and insufficient quantity of food is called …………….. ?
Yellow and Orange coloured fruits countains …………….. Nutrients ?
The …………….. is necessary before purchasing and making of garments.
…………….. is adulterent in black papper ?
…………….. is adulterent in honey.
…………….. is adulterent in pure ghee ?
Beri-Beri is caused due to deficiency of …………….. ?
Anaemia is caused due to deficiency of …………….. .
Jam are preserved by …………….. .
The …………….. nutrients present in the largest amount in our body.
Deficiency of vitamin caused rickets ?
Deficiency of …………….. leads to enlargement of thyroid gland in the neck region ?
Before buying a medicine its …………….. should be read carefully.
An advertisement give …………….. about a product.
…………….. should be ketp safely as it is a proof of purchase of product.
Requirment of the calorie is reduced, with increase of Age.
A pregnent women requires more calorie.
One gram protein gives four calories energy.
One gram fat gives nine calories energy.
Consumption of fibrous food daily is not necessary.
Scurvy disease is caused due to deficiency of vit. C.
The possibility of adjustment should be kept in children garment.
The dress should be choosen according to profession of person.
The food reduced the capacity of resistance against disease of our body.
One should take food to recoup the cells of our body.
The protein, vitamin and minerals protects our body.
Malnutrition means consumption of excess food.
Malnutrition is caused due to particular nutrient.
The disease marasmus caused due to deficiency of fat.
Vitamin K is recessary to stop the bleeding.

Following is a list of products srite the standardization mark (ISI/AGMARK/FPO/ WOOLMARK)
1. Honey 6. Pickles 11. Jam
2. Electric press 7. Wheat flour 12. Woollen germents
3. Pure Ghre 8. Spices
4. Paint 9. Coffee
5. LPG cylinder 10. Soaps

It is good to boil food in a
(a) Flat pan
(b) Deep pan
(c) Lot of water
(d) Pressure cooker

Cooking food in a pressure cooker is fast–
(a) Colour is lost
(b) germ are destroyed
(c) make food safe to eat
(d) improve taste

If you throw away the water in which food has been boiled the food loses–
(a) colour
(b) taste
(c) nutrients
(d) flavour

Potatoes are a source of–
(a) body building material
(b) energy providing materials
(c) Protective material
(d) all nutrients

Green leafy vegetables are good source of–
(a) Calcium and iron
(b) Calcium and carbohydrates
(c) Carbohydrates and proteins
(d) Fat and Protein

Fabric which does not become dirty easily is –
(a) Cotton
(b) organdie
(c) denim
(d) silk

Which adulterant causes paralysis of legs ?
(a) Orgemone oil
(b) Arandi seed
(c) Kesari dal
(d) Gram dal

(a) Goitre
(b) Scruvy
(c) Night blindness
(d) Anemia

Deficiency of vitamin A causes–
(a) Goitre
(b) Scruvy
(c) Night blindness
(d) Anemia

Give answer in one sentence :
One mark allotted for each question :
1. What do you mean by decoration ?
2. What are the use of texture ?
3. What are accessories ?
4. What is the importance of decoration ?
5. Explain the types of furniture ?
6. What do you understand by folding furniture ?
7. What are the importance of flower decoration ?
8. Explain the types of pattern ?
9. What is natural pattern ?
10. What is stylized pattern ?
11. What is geometric pattern ? (10)
12. What is the importance of light ?
13. What is importance of line in decoration ?
14. What is the importance of flower in decoration ?
15. What is the importance of space in decoration ?
16. Draw diagram of natural pattern any one.
17. What is flower decoration ?
18. Write the definition of flower arrangement ?
19. What do you mean by fibre ?
20. What is Flax ?